Buoys By The Bay
St. Ignace, MI
Good Food | Good Beer
St. Ignace's Only Gastropub
Welcome
Local Veteran Owned
Awesome Local Beers, Traditional Pub Food with a Fine Dining Twist. From hearty steaks to apps and salads, we have what you crave. Give us a try.
Hours
Mon, Tues, Wed, Thurs Open at 3pm. Friday - Sunday Open at 11:30. Kitchen always open until 9pm. Bar always open till 11pm.
Our Menu
Crafted By Our Carribean Chef Team
Fine Dining in a Family Friendly Pub Atmosphere. Our culinary team takes their traditional culinary training and experience to transform our pub dishes into something you won't forget.
Lobster Chowder
Creamy Corn With Chunks Of Lobster
Lobster Mac-Kinac
Creamy Gouda , Lobster , Cavatappi Pasta and Roasted Red Pepper
Bayou Pasta
ANDOUILLE SAUSAGE, (CHOICE OF SHRIMP OR CHICKEN) PEPPERS, ONIONS AND CREAMY CAJUN SAUCE. SERVER OVER CAVATAPPI PASTA.
Jerk Whitefish Toastie
LOCALLY CAUGHT WHITEFISH, SEASONED ISLAND STYLE ON A TOASTED KAISER BUN. SERVED WITH LTO, FRIES AND HOME MADE YA-MAN SAUCE.
Pesto Chicken
CHICKEN BREAST, FRESH MOZZARELLA, PESTO AND SUNDRIED TOMATO. DRIZZLED WITH BALSAMIC GLAZE AND SERVED WITH FRESH VEGETABLES, MICRO GREENS AND HERB MASHED POTATO.
